Discover the rich, smoky depth of our Peruvian Smoked Pink Salt — authentic Maras Pink Salt, hand-harvested from the ancient salt terraces of Cusco, Peru, and naturally cold-smoked to deliver a distinctive smoky flavour that transforms any dish.

Perfect as a finishing salt for grilled meats, smoked salmon, BBQ, roasted vegetables and eggs. The natural smoking process infuses every crystal with a deep, complex smokiness while preserving the full mineral content of the original Andean pink salt — Magnesium, Calcium, Potassium, Iron and Zinc.

100% natural, no artificial smoke flavouring, no additives. A gourmet finishing salt that makes the perfect gift for BBQ lovers and food enthusiasts. Fast delivery across the UK.